Showing posts with label vampire bats. Show all posts
Showing posts with label vampire bats. Show all posts

Sunday, 29 April 2018

New DNA screening reveals whose blood the vampire bat is drinking



Date:  April 20, 2018
Source:  Faculty of Science - University of Copenhagen

Summary:
The vampire bat prefers to feed on domestic animals such as cows and pigs. When it does so, there is a risk of transmission of pathogens. Now, a new study describes a new DNA method to efficiently screen many vampire bat blood meal and fecal samples with a high success rate and thereby determine which animals the vampire bats have fed on blood from.
     

Wednesday, 4 April 2018

Vampire bat immunity and infection risk respond to livestock rearing



Date:  March 26, 2018
Source:  University of Georgia

Summary:
The availability of livestock as a food source for vampire bats influences their immune response and infection by bacterial pathogens, according to a new article. Because cattle ranching is common in areas where the bats live, the findings have implications for human as well as animal health.




Monday, 6 February 2017

Alarming link between feral pigs and vampire bats



Date: February 1, 2017
Source: Fundação de Amparo à Pesquisa do Estado de São Paulo

The number of vampire bats, which transmit rabies and are a concern for livestock breeders, may be increasing in Brazil and the Americas along with growth in the populations of invasive feral pigs and wild boars (Sus scrofa).

A group of researchers has recently reported an alarming rise in the numbers and distribution of S. scrofa, as well as showing that the common vampire bat Desmodus rotundus is now feeding on the blood of these animals.

Results of this study have been published in the journal Frontiers in Ecology and the Environment by Mauro Galetti, a professor at São Paulo State University's Bioscience Institute in Rio Claro, Brazil (IB-UNESP/RC), his PhD supervisee Felipe Pedrosa, Alexine Keuroghlian, a biologist with the Wildlife Conservation Society (WCS Brazil), and Ivan Sazima, a collaborating professor at the University of Campinas's Zoology Museum (MZ-UNICAMP) in São Paulo State.

As numbers of invasive feral pigs increase, so does the damage to crops and native fauna, among other problems. S. scrofa is also a growing source of blood for vampire bats, so the population of D. rotundus is also likely to increase.

Only three of the approximately 1,200 known bat species feed exclusively on blood, and all three are found only in the Americas. D. rotundus is the most widely distributed, inhabiting a territory that ranges from Mexico to Argentina. This species feeds mostly on livestock and poultry, but it has also been documented to prey on mammals such as tapirs and deer.

In Brazil's Atlantic Forest biome, about 1.4% of vampire bats are infected with rabies. The proportion may be as high as 10% in the Peruvian Amazon. Transmission of rabies by vampire bats is a major concern for ranchers in Brazil, even in areas where cattle are routinely vaccinated. Wild animals, including feral pigs, are not vaccinated and may therefore pose a serious threat by spreading this disease.

Friday, 6 November 2015

Vampire bats’ saliva is specially evolved for blood-feeding

Date: October 30, 2015
Source: Texas Tech University

As the closest real-world cousin of a Halloween nightmare, the vampire bat is unique among vertebrates because it feeds only on the blood of other mammals. But according to new research from two Texas Tech University faculty members in the Department of Biological Sciences, these bats may now be specially designed for it.

In their soon-to-be-published study "Secretory gene recruitments in vampire bat salivary adaptation and potential convergences with sanguivorous leeches," Caleb D. Phillips, an assistant professor and curator of genetic resources at the Natural Science Research Laboratory, and Robert Baker, Horn professor emeritus and curator of mammals emeritus at the Natural Science Research Laboratory, said some of the venomous contents in the bats' saliva likely evolved by recruiting ancestral genes to produce new transcript molecules rather than by creating completely new gene sequences.



Wednesday, 4 March 2015

Vampire bats: Who bit whom?

Date:
March 4, 2015

Source:
Forschungsverbund Berlin e.V. (FVB)

Summary:
Scientists discovered a new retrovirus “fossil” found in the common vampire bat which is homologous to retroviruses in rodents and primates. The results suggest the recent circulation of an active infectious retrovirus and cross-species transmission. Vampire bat (Desmodus rotundus) samples from Mexico and from the Berlin Zoological Garden revealed a new endogenous retrovirus (named DrERV after Desmodus rotundus endogenous retrovirus) that is also present in rodents and primates but is absent in other closely related bat species. The results suggest that this virus historically jumped more than once among different species.

Thursday, 26 June 2014

Vampire bats' blood diet leads to loss of bitter taste

By Zoe GoughReporter, BBC Nature

Vampire bats' strict blood diet has made them lose much of their ability to taste bitter flavours, a study has found.

Bitter taste acts as a natural defence against eating poisonous foods and was thought to be indispensable in animals.

Researchers say the bats' special diet and use of smell, echolocation and heat could have made taste less important.

Their work shows poor bitter taste is more widespread in animals than previously thought.

The findings are reported in the journal Proceedings of the Royal Society B.

Toxins typically taste bitter to animals but bottlenose dolphins and some whales have been shown to have reduced bitter taste, probably because they swallow their food whole, making taste unnecessary.

Vampire bats are the only mammals to feed solely on blood meaning they are unlikely to encounter toxic foods in the wild. The research team wanted to find out if that had left them with a lack of bitter taste.


Thursday, 5 December 2013

Why Killing Vampire Bats Doesn't Stop Rabies

Controlling the population of vampire bats by using poison or even explosives has been a decades-old way of trying to curb the spread of rabies in Latin America, but new research suggests culling these bat colonies does little to stem the deadly virus.

Scientists from the University of Michigan, in Ann Arbor, and the University of Georgia, in Athens, combined results from a long-term vampire bat field study, research on captive vampire bats and computer models of rabies transmission, and found that culling bat populations does not stop the rabies virus. In some cases, the researchers found, controlling bat colonies may actually increase the spread of rabies by provoking infected bats to seek refuge in other, nearby colonies.

Monday, 5 September 2011

Vampire Bat Saliva Helps Stroke Victims

(NewsCore) - Saliva from vampire bats was being used to help treat stroke victims as part of a trial at UK hospitals, The (London) Sunday Telegraph reported.

A drug treatment derived from the substance can thin blood and help to breakup clots on the brain, research showed.

Current medicines that thin the blood need to be administered within four hours of a stroke to be effective, but the new drug can have a similar effect up to nine hours later.

Bat saliva was chosen because protein found in the substance keeps the blood of their prey thin enough to drink.

The trial is currently taking place in 40 hospitals across the UK, with 400 patients receiving the new drug.

Doctors said that if the trials were successful, the treatment could become widespread within three years.

http://www.myfoxphilly.com/dpps/news/offbeat/vampire-bat-saliva-helps-stroke-victims-dpgonc-km-20110904_14861469

Thursday, 18 August 2011

First vampire bat bite death in U.S. reported

The United States has now recorded its first death from a vampire bat bite, according to the Centers for Disease Control and Prevention.
    
On July 29, 2010, a young Mexican migrant showed up to work at a Louisiana sugar cane plantation. He worked one day and then complained of fatigue, shoulder pain and numbness. By August 3 he’d been sent to a New Orleans hospital.

When he developed a fever and an elevated white blood cell count, doctors thought he might have encephalitis, or maybe meningitis. He didn’t. Doctors tested for HIV, syphilis, herpes, arboviruses, Lyme disease, autoimmune neuropathies and all came back negative.

Meanwhile, the 19-year-old was deteriorating. When he had trouble breathing, doctors placed a tube down his throat to help.

Despite “True Blood’s” Louisiana setting, nobody thought of vampire bats because there are no vampire bats in the United States outside of zoos. But the young man had only just arrived in the United States. As an investigation later discovered, he had been bitten on the heel of his foot on July 15 while sleeping back home in Michoacán, a state in Mexico’s southwest.

The bat had transmitted rabies, a common complication from vampire bat bites in central and South America. Doctors did begin to suspect rabies — and the state’s public health office was duly notified, but it wasn’t until August 20 that rabies tests came back positive. He died on August 21.

Every person who had been in contact with him had to be found and notified. Some who had shared drinking vessels with him, for example, could have caught the disease. But according to CDC, so far there is no evidence anybody did.

http://www.msnbc.msn.com/id/44112941/ns/health-health_care/

Sunday, 7 August 2011

What Steers Vampire Bats to Blood: Heat-Detecting Molecules On Noses Discovered

ScienceDaily (Aug. 4, 2011) — Scientists have known for years that when vampire bats tear through an animal's skin with their razor-sharp teeth, their noses guide them to the best spots -- where a precise bite will strike a vein and spill forth nourishing blood. But nobody knew exactly how bats knew where to bite.


By investigating wild vampire bats in South America, researchers at the University of California, San Francisco and Instituto Venezolano de Investigaciones Científicas in Caracas, Venezuela have discovered their secret: a sensitive, heat-detecting molecule covering nerve endings on their noses called TRPV1. A number of pharmaceutical and biotech companies are working on developing new pain medications that target molecules like TRPV1.


"Vampire bats feed on blood, and it's useful for them to have an infrared detector to be able to find the circulation," said David Julius, PhD, the Morris Herzstein Chair in Molecular Biology & Medicine at UCSF, who led the research.

Similar TRPV1 molecules can be found on pain sensing nerve fibers in human tongue, skin or eyes. They allow people to detect the chemical capsaicin in chili peppers and experience the burning tinge of spicy food.

Described in the journal Nature, the discovery highlights how small changes to genes in the genome of a species can contribute to major evolutionary adaptations over time -- in this case, allowing the vampire bat to detect infrared heat from their prey, helping them efficiently find and feed on blood.

The work also adds a piece to a larger puzzle related to human health and drug design because these same molecules are involved in pain sensation, such as that associated with touching a hot object, or hypersensitivity to heat after injury and inflammation -- as occurs with sunburn.

"There is a double-edged sword with pain," Julius said. "Pain is necessary as a warning system to let us know when we are in danger of injury but, at the same time, pain can outlive its usefulness as a warning system when it fails to resolve and becomes chronic and debilitating."

Sensory Nerves -- How the Brain Experiences the World
The human brain does not connect directly with the world but instead floats secluded in a protective bubble of cerebrospinal fluid within the skull. All the information the brain receives about Earthly sights, smells, textures, and tastes comes through long nerve fibers that make up the body's sensory system, which connect the brain with our eyes, noses, fingers and tongues.

At the ends of these nerve fibers, cues that give life to our perception of the world are collected. Tiny molecular channels covering these nerve endings can alternatively open or close if they perceive the proper stimulus from a chemical, heat, cold or the pressure of touch. When they do, and when the right balance of openings and closings occurs all over a nerve ending, that nerve will fire, sending a signal to the brain that says "hot" or "cold" or "hard" or "bitter" or "pretty"? (something for taste and sight) depending on the type of stimulus.

This basic physiology informs our awareness and also warns our brains about noxious dangers of the world. Painful stimuli signal danger to the brain and cause us to wince, squint, gasp or otherwise pull away to protect ourselves.

"There is a lot of stuff in our environment that we want to stay away from," Julius said.

TRPV1, one of these sensory system channels, does belong to a large family of similar molecules common to many types of animals but they differ slightly from animal to animal -- both in terms of their DNA and in terms of where they appear in the body.

Subtle changes to these molecules contribute to highly specialized physiologies for sensing the world. Many animals have highly specialized adaptations allowing them to see, feel, hear or taste in special ways. The heat-sensing molecules within vampire bat noses is one example.

Vampire Bats Run like Horses and Feed on Cows
In appearance, the furry, bean-shaped bat with its rodent-like face resembles a rat with wings, but bats are actually more closely related in evolution to dogs and horses. In fact, vampire bats in the wild will gallop and leap across the ground much in the same way that horses do.

In South American where they are common, vampire bats approach their prey on the ground, galloping quickly and quietly as they sneak up on, bite, and drink the blood from sleeping cows, goats and birds.

Vampire bats are the only known mammal that survives solely on blood, and they need to drink it pretty much every day to survive. They support this need through a number of evolutionary adaptations.

Like other bats, they feed only at night, and they have excellent eyesight enhanced by acute hearing and an ability to emit high-pitched sounds that help them navigate. Their teeth lack enamel, which keeps them constantly razor sharp and allows them to delicately tear through the hide of a sleeping animal without waking it. Grooves in their tongue draw up the blood seeping through the open wound through capillary action, and they have anticoagulation chemicals inside their saliva to keep it flowing.

Within minutes of sinking its teeth in an animal's flesh, an adult vampire bat can drink half its body weight in blood. But first they must find a vein, helped by it's a major adaptations: heat-sensing ability, which allows them to "see" a vein at night.

Researchers have known for years that pits on vampire bats' noses allow them to detect blood vessels because they radiate heat. But no one knew exactly how this occurred.

Working with three researchers in South America, Julius' postdoctoral fellows Elena Gracheva, PhD and Julio Cordero-Morales, PhD, together with UCSF colleagues Nicholas Ingolia, PhD and Jonathan Weissman, PhD, sequenced genes from samples of nose tissue from wild vampire bats in Venezuela, determining that TRPV1 is the molecule responsible for their ability to detect heat.

They also determined that it was not just TRPV1 but an evolutionary genetic variation of it that allows vampire bats to detect low temperature heat. Through a mechanism known as "alternative splicing" a special form of the molecule emerged in the noses of the bats, becoming a sensitive detector for finding the hottest spots.

This work was supported by funding from the National Institutes of Health and the Howard Hughes Medical Institute. Additional support was provided by a Ruth L. Kirschstein National Research Service Award and a Pathway to Independence Fellowship from the UCSF Cardiovascular Research Institute. David Julius is on the advisory board of Hydra Biosciences, Inc., which is investigating potential drugs that target molecules like TRPV1.

http://www.sciencedaily.com/releases/2011/08/110803133513.htm
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