Apr. 2,
2013 — Tiny sea creatures no bigger than a thumbtack are being credited
for playing a key role in helping provide healthy habitats for many kinds of
seafood, according to a new study by the Virginia Institute of Marine Science
and U.S. Geological Survey.
The little
crustacean "grazers," some resembling tiny shrimp, are critical in
protecting seagrasses from overgrowth by algae, helping keep these aquatic
havens healthy for native and economically important species. Crustaceans are
tiny to very large shelled animals that include crab, shrimp, and lobster.
The
researchers found that these plant-eating animals feast on the nuisance algae
that grow on seagrass, ultimately helping maintain the seagrass that provides
nurseries for seafood. The grazers also serve as food themselves for animals
higher on the food chain.
Drifting
seaweed, usually thought of as a nuisance, also plays a part in this process,
providing an important habitat for the grazing animals that keep the seagrass
clean.
"Inconspicuous
creatures often play big roles in supporting productive ecosystems," said
Matt Whalen, the study's lead author who conducted this work while at VIMS and
is now at the University of California , Davis .
"Think of how vital honeybees are for pollinating tree crops or what our
soils would look like if we did not have earthworms. In seagrass systems, tiny
grazers promote healthy seagrasses by ensuring algae is quickly consumed rather
than overgrowing the seagrass. And by providing additional refuge from
predators, fleshy seaweeds that drift in and out of seagrass beds can maintain
larger grazer populations and enhance their positive impact on seagrass."
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