Monday, 16 February 2009

Culling whales will not boost tropical fisheries

For decades there has been a controversy about whales eating fish in the tropics. The “whales eat fish” debate has been at the heart of policy decisions about the culling of whales and is pivotal to the future of commercial whaling in the region. Today, however, chalk one up for the whales.

The controversy appears to be nothing more than a whale of a tale, according to research by ASU scientist Leah Gerber. In a paper supported by the Lenfest Ocean Program and Pew Charitable Trusts and published in the journal Science, Gerber and her co-authors show that the controversial practice, culling of whales to attempt to restore dwindling fish populations in tropical oceans, is not scientifically sound.

“Culling whales will not increase fisheries catches in tropical waters,” says Gerber, lead author and associate professor of ecology, evolution and environmental science in the School of Life Sciences in ASU’s College of Liberal Arts and Sciences.

Read the full story at Physorg.com

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