The ancient carnivore is one of
two new pouched mammals recently discovered based on fossil teeth and jaws.
By Aaron Sidder
PUBLISHED AUGUST 16, 2016
Vinegar is a handy liquid to have
around. You can use it to clean your computer mouse, wipe down your blinds, and
remove carpet stains. Or, even better, you can use it to discover some
seriously cool extinct animals.
Acetic acid—one of vinegar’s main
constituents—is commonly used as a chemical treatment to unlock delicate
fossils from their rocky shackles. Recently, paleontologists in a remote corner
of Australia used the procedure to extract the teeth of two long-dead mammal
species from blocks of limestone.
Though the teeth are the only
remains of the newly discovered species, we can glean plenty of details from a
set of chompers. As paleontologist Steve Wroe says,
“you can get a hell of a lot of information from a single tooth!”
For starters, one fossil jaw
turned out to be a new addition to a bizarre family of meat-eating mammals
called the marsupial lions. But unlike its previously discovered cousins, the
new pouched creature was exceptionally tiny, coming in at about the size of a
grey squirrel.
“This animal was just so
small—it’s quite extraordinary,” says Anna Gillespie, the
University of New South Wales paleontologist who found and identified the new
species. “To me, it’s quite stunning.”
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