Thursday 14 June 2018

Monkeys eat fats and carbs to keep warm



Golden snub-nosed monkeys adjust nutrient intake in winter

Date:  June 8, 2018
Source:  University of Sydney

University of Sydney researchers have found monkeys living in the wild in cold snowy habitats adjust their nutrient intake to match the elevated costs of thermoregulation.

China's Quinling mountains, high altitude temperate forests where winter temperatures commonly drop below 0 degrees Celsius and approximately 50 cm of snow covers the ground for several weeks in the winter, was the location of the study.

Published in Functional Ecology, the researchers analysed the nutritional content of all foods the monkeys consumed in order to calculate the nutrient composition of the monkeys' diets, and then assessed the additional energy the monkeys used to regulate their temperature in winter compared with spring.


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